A small batch, hand-crafted distiller based in Bordon that offers gin and rum school experiences.

Briddlesford Farm is home to a fourth-generation dairy herd and a passionate team crafting all things dairy — from fresh Guernsey milk and rich cream to handmade cheeses and their signature golden butter.

Downton Distillery creates exceptional small-batch spirits in Wiltshire, using local botanicals and sustainable methods. Their bold, refined gins, like Explorer’s and Great Bustard, offer premium craftsmanship with a unique, ethically driven edge.

Family run shop established in 2007, selling freshly filled baguettes, sandwiches, sweets & New Forest ice cream.

Moon Roast are an award-winning small batch coffee roastery based in the Candover Valley, Hampshire. Supplying speciality hand roasted coffee and equipment for wholesale and retail throughout Hampshire and across the UK.

Based within The New Forest, Fluffetts Farm are producers and distributors of the finest quality and freshest free-range eggs.

Hampshire-made, award-winning Caribbean sauces inspired by Trinidadian family recipes. A flavourful range of five hot sauces and one BBQ sauce, all plant-based, gluten free and crafted from natural ingredients.

Join us at Marwell Zoo to learn more about the environment and taste local food in our cafes!

A seasonal cafe set in idyllic countryside with stunning views of Hampshire, championing delicious local food.

We’re big believers in the uplifting power of coffee, from raising our spirits each morning to fuelling positive change every day.

Hampshire Coppice was set up in 2003 with the aim of supporting the work of coppice, underwood and associated craftsmen.

Two&One Olive Oil is an Anglo-Spanish family producer of extra virgin olive oil, bringing two cultures together through the education and enjoyment of olive oil.